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How to Build a Balanced Diet with Nutritional Supplements

Introduction

Imagine this: You're in a garden surrounded by vibrant plants and flowers. Each plant requires a unique combination of sunlight, water, and nutrients to thrive. That’s how balanced diets play a role in optimal nutrition. The best part is, that the addition of nutritional supplements helps fill the gap of missing nutrients in the body.

Now let’s get down to nostalgia. Remember how we were taught about balanced diets in our younger school days? It’s time to walk down memory lane as modern lifestyles seem to keep us away from our healthy roots.

A balanced diet is the foundation of good health, providing the body with essential macronutrients—proteins, carbohydrates, and fats—and, micronutrients—vitamins and minerals—needed for optimal functioning. Nutritional supplements coupled with an ideal diet can ensure our bodies get everything they need to perform at their best.

But how do you integrate these supplements effectively without overdoing it? Here’s a deep dive into all things diet and supplementation.

Understanding Macronutrients

Proteins

Proteins are the building blocks of our bodies, crucial for building and repairing tissues, making enzymes, and supporting immune function. Good sources of protein include:

  • Lean meats (chicken, turkey, beef)
  • Fish and seafood
  • Eggs
  • Dairy products (milk, yoghurt, cheese)
  • Legumes 
  • Nuts and seeds

The recommended dietary allowance (RDA) for protein is 0.8 grams per kilogram of body weight. However, athletes or those with active lifestyles might need more.

Supplement Options: Whey protein or plant-based protein powders can help meet protein needs when food sources are insufficient, aiming for 20-25 grams per serving.

Carbohydrates

Carbohydrates are the body's primary energy source, fueling the brain, kidneys, heart, muscles, and central nervous system. Opt for complex carbohydrates for a steady energy release:

  • Whole grains 
  • Fruits and vegetables
  • Legumes

Carbohydrates should make up about 45-65% of your total daily calorie intake.

Supplement Options: Fibre supplements like Inulin support digestive health if your diet is low in fiber. Aim for 25- 30 grams per day

Fats

Healthy fats are essential for absorbing fat-soluble vitamins (A, D, E, and K), building cell membranes, and supporting brain health. Include sources of healthy fats in your diet:

  • Avocados
  • Nuts and seeds
  • Olive oil
  • Fatty fish (salmon, mackerel, sardines)

Fats should comprise about 20-35% of your daily caloric intake, emphasising unsaturated fats.

Supplement Options: Omega-3 supplements (such as fish oil) support heart and brain health if you do not consume enough fatty fish.

The Role of Micronutrients

Vitamins

Vitamins are organic compounds vital for maintaining health and preventing diseases. They support the immune system, convert food into energy, and repair cellular damage.

  • Vitamin C: Found in citrus fruits, strawberries, and bell peppers. RDA: 75 mg for women, 90 mg for men.
  • Vitamin D: Obtained from sunlight, fatty fish, and fortified foods. RDA: 600-800 IU, higher doses for low sun exposure.
  • Vitamin B12: Found in animal products and fortified foods. RDA: 2.4 micrograms.

Supplement Options: A multivitamin can help cover dietary gaps, especially for those with restricted diets.

Minerals

Minerals help with various bodily functions, including bone health, fluid balance, and muscle contractions.

Major Minerals

  • Calcium: Found in dairy products, leafy greens, and fortified plant milks. RDA: 1,000 mg for adults.
  • Potassium: Found in bananas, oranges, potatoes, and spinach. RDA: 2,600 mg for women, 3,400 mg for men.
  • Magnesium: Found in nuts, seeds, whole grains, and leafy greens. RDA: 310-320 mg for women, 400-420 mg for men.

Supplement Options: Calcium and magnesium supplements can help meet requirements, especially for those at risk of deficiency.

Trace Minerals

Trace minerals are essential nutrients that the body needs in small amounts for optimal health, typically making up less than 0.01% of total body weight and less than 100 mg per day. They play vital roles in enzyme function, immune support, hormone production, and maintaining healthy skin, bones, and teeth. Key trace minerals include iron, zinc, copper, selenium, iodine, manganese, and chromium. While these minerals are naturally present in foods such as meat, fish, nuts, and vegetables, some people may require supplements to meet their needs. 

Monitoring and Adjusting Your Diet

  • Keep a Food Diary: Track what you eat to identify patterns and potential nutrient deficiencies.

  • Get Regular Check-Ups: Periodic blood tests can identify deficiencies and help tailor your supplement plan.

Frequently Asked Questions

How do you get a nutritionally balanced diet?

A balanced diet includes a variety of whole foods from all food groups: lean proteins, whole grains, fruits, vegetables, and healthy fats, ensuring all essential nutrients are consumed.

Do you need supplements if you have a balanced diet?

Supplements can be helpful if dietary gaps exist, but they should not replace whole foods.

What is the most nutritionally balanced meal?

A balanced meal includes lean protein, complex carbohydrates, healthy fats, and a variety of colourful fruits and vegetables.

How do you plan a nutritionally balanced meal?

Fill half your plate with vegetables and fruits, one-quarter with lean protein, and one-quarter with whole grains, adding healthy fat for flavour and satiety.

Takeaways

Creating a balanced diet with nutritional supplements can help you achieve optimal health and wellness. Focus on whole foods first, use supplements wisely, and consult healthcare professionals for personalised guidance. Your journey to better nutrition is a lifelong commitment to nurturing your body and mind.

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