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Our foundation
Velositol by Numbers
6+
Clinical Studies
9
U.S. Patents
2x
Muscle protein synthesis
US FDA
Registered Manufacturing Facility
Our Ingredients
Natural And Traceable Ingredients
Research
Science Behind Velositol®
A whey protein blend combines different types of whey proteins, primarily whey protein isolate and whey protein concentrate. It offers a balanced profile of protein absorption rates and nutrient density, making it ideal for varied fitness and health goals.
Whey Protein Isolate is different from Whey Protein Concentrate in that it undergoes an additional filtration process, resulting in a higher protein content and fewer carbs, fats, and lactose per serving. This makes WPI an ideal choice for those aiming for a leaner protein source, especially for those with lactose sensitivity or those on low-carb diets. Whey Protein Concentrate, on the other hand, retains more natural compounds from milk, providing a slightly creamier taste and texture, which some people prefer.
This blend is beneficial for anyone looking to increase their protein intake, including athletes, bodybuilders, and those aiming for muscle recovery, weight management, or general health improvements.
Velositol® is a patented ingredient designed to enhance muscle protein synthesis when combined with protein. It is a blend of amylopectin (a type of carbohydrate) and chromium, which together work to increase the body’s ability to use protein effectively for muscle growth and recovery.
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