Papain
What is Papain?
Papain is a powerful enzyme derived from the raw fruit of the papaya plant (Carica papaya). Known for its proteolytic properties, papain breaks down proteins into smaller peptides and amino acids, making it a natural aid for digestion. It has been traditionally used for its ability to enhance nutrient absorption and support gut health, while also providing anti-inflammatory and immune-boosting benefits.
Top features & benefits
| Aids in protein digestion | Relieves bloating and gas | Helps combat oxidative stress |
| Reduces inflammation | Enhances nutrient absorption | Prevents protein buildup |
Have questions about Papain?
We’ve got the answers!
Papain is a natural enzyme extracted from the raw fruit of the papaya plant. It is widely recognized for its ability to support digestion and reduce inflammation.
No, papain is available as a dietary supplement and does not require a prescription.
Papain breaks down proteins into smaller peptides and amino acids, making them easier to digest and absorb.
Yes, by promoting efficient protein digestion, papain reduces bloating, gas, and other discomforts associated with undigested proteins.
Yes, papain can be taken alongside other digestive enzymes like protease or amylase to enhance overall digestive support.
Papain is generally safe when taken as directed. However, excessive use may cause mild stomach irritation.
Pregnant and breastfeeding women should consult their healthcare provider before taking papain supplements.
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