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FDA
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Our foundation
Innovation meets integrity.
No. 1
Nutritionist Recommended Brand
5 Million
Satisfied Global Customers
20+
Clinical Studies
US FDA
Registered Manufacturing Facility
170%
Increase in Verticle Jump Over Height
111%
Improvement in Squat Reps to Failure
29%
Improvement in Leg Muscle Strength
48%
Increase in Muscle Protein Synthesis
Our Ingredients
Natural And Traceable Ingredients
Research
Science Behind Whey Protein
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Testimonials
Sonal Joshi
Pune
I’ve been recovering faster and feeling more energized during workouts since using this whey protein. And the dark chocolate flavor? Honestly, it tastes better than most desserts!
Ankit Batla
Delhi
This protein has made a huge difference in my strength and recovery, zero fatigue after intense sessions. The dark chocolate flavor is just the cherry on top, absolutely delicious!
Priya Runchal
Mumbai
My energy levels and recovery have seriously improved since switching to this protein. Oh, and the dark chocolate flavor? So indulgent, it feels like a treat after workouts!
Rajesh Jain
Bengaluru
I’ve seen real results, better recovery, and noticeable muscle growth within weeks! I have always preferred Whey Isolate as a protein supplement and had to try out this one, it is also super light to taste and is kind to the gut. And to top it off, the dark chocolate flavor is simply amazing. Smooth, rich, and just perfect.
Whey Protein Isolate (WPI) is a highly refined form of whey protein that contains at least 90% protein content, with minimal fats and carbohydrates. It’s processed to remove most of the lactose, fats, and other compounds, making it a pure and fast-absorbing protein option.
WPI provides high-quality protein with minimal fat and carbs, making it ideal for lean muscle growth, muscle recovery, and weight management. It’s quickly absorbed by the body, making it especially effective for post-workout nutrition.
WPI is suitable for athletes, bodybuilders, and anyone looking for a low-carb, low-fat protein source to support muscle growth, recovery, or a high-protein diet. It’s also a good option for those with mild lactose intolerance due to its low lactose content.
Whey Protein Isolate is different from Whey Protein Concentrate is that it undergoes an additional filtration process, resulting in a higher protein content and fewer carbs, fats, and lactose per serving. This makes WPI an ideal choice for those aiming for a leaner protein source, especially for those with lactose sensitivity or those on low-carb diets. Whey Protein Concentrate, on the other hand, retains more natural compounds from milk, providing a slightly creamier taste and texture, which some people prefer.
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